Description

The French Onion Baked Dip Mix brings the beloved flavors of classic French onion soup to your appetizer spread. Rich, savory, and full of depth, this dip is sure to be a crowd-pleaser, especially when served fresh from the oven alongside a chilled glass of Chardonnay. The mix creates a creamy, flavorful dip that makes an elegant addition to any gathering, perfect for sharing with family and friends.

For best results, store this dip mix in a cool (below 21°C/70°F), dry area with less than 60% relative humidity to maintain optimal flavor and quality.

Product Specs:

Ingredients: dehydrated vegetables (onion, garlic, chives, leek), spices.

Size: 18 g

Recipe:
– French Onion Dip mix pouch
– 250 g (8 oz) cream cheese, softened
– 125 ml (4 oz / 1/2 cup) real mayonnaise
– 125 ml (4 oz / 1/2 cup) sour cream
– 1 tsp (5 ml) concentrated liquid beef broth
– 125 ml (4 oz / 1/2 cup) freshly grated gruyere or other Swiss cheese.

Instructions:
In a bowl, combine first 4 ingredients. Stir in beef broth. Refrigerate and let sit for minimum 2 hours. Preheat oven to 375°F (190°C). Transfer prepared dip to heat proof dish, cover with cheese and bake in preheated oven for 15-20 minutes until cheese is bubbling and golden on top.Serve with slices of French bread or pita chips.

FOR VEGAN-FRIENDLY ALTERNATIVE
Substitute mayonnaise, sour cream and cream cheese with vegan alternatives, cheese with plant-based vegan shreds. Substitute beef broth with vegetable broth and soy sauce.

Prepared in Canada