Description

Botanical Interests' Anise Hyssop Seeds (Agastache foeniculum) grow into a striking perennial plant with 2″–6″ lavender-blue flower spikes that attract hummingbirds, bees, and butterflies. Native to the Midwestern U.S., this hardy herb is known for its refreshing, licorice-mint flavor, making it a great addition to the kitchen. The flowers and leaves can be used in teas, salads, and culinary dishes, while the plant's fragrant blooms also make a lovely addition to floral arrangements, both fresh and dried. Drought-tolerant once established, Anise Hyssop thrives in full sun to part shade and is a must-have for pollinator-friendly gardens.

690 seeds.

Variety Info:

Botanical Name: Agastache foeniculum
Family: Lamiaceae
Native: Midwestern U.S.
Hardiness: Perennial in USDA zones 4–8
Plant Dimensions: 24″–48″ tall
Variety Information: 2″–6″ long lavender-blue flower spikes
Exposure: Full sun to part shade
Bloom Period: Summer
Attributes: Attracts Hummingbirds, Attracts Pollinators, Cut Flower, Edible Flower, Deer Resistant, Drought Tolerant

Sowing Info:

When to Sow Outside: 1 to 2 weeks after your average last frost date, and when soil temperature is 60°–75°F. May also be sown in late fall for spring germination.
When to Start Inside: RECOMMENDED. 4 to 6 weeks before your average last frost date.
Days to Emerge: 7 – 20 days
Seed Depth: Barely cover
Seed Spacing: A group of 3 seeds every 10″ – 12″
Thinning: When 1″ tall, thin to 1 every 10″ – 12″