Description

Discover Uncle Mike's Beira Kale, cultivated with care in our Woburn Greenhouses. This remarkable specialty, also known as Portuguese cabbage or sea kale, hails from Portugal and exhibits a remarkable resilience to moderate frost. With vigorous growth, reaching heights of up to 2 feet and widths of 2 feet, this kale variety offers sweet, tender leaves that surpass the flavor and taste of collards. Perfect for braising or adding to soups with kielbasa, it's an ideal choice for spring or fall harvests.

Maturity: 80 days

How to Grow:

• Flourishes in full sun or partial sun conditions.
• Space plants 18-36″ (46-91 cm) apart in rows set 24″ (61 cm) apart for optimal growth.
• Maintain adequate watering, especially during dry periods.