Description
Enhance your noodle dishes with Stonewall Kitchen's Ginger Scallion Noodle Sauce. Warm ginger and punchy scallions infuse noodles with subtle heat and aromatic flavor, creating a savory, restaurant-quality meal in minutes. Simply toss with cooked soba, udon, or rice vermicelli, and top with roast pork, broccoli florets, or your favorite garnishes for a quick and satisfying dinner. Keep Stonewall Kitchen Ginger Scallion Noodle Sauce on hand to elevate weeknight meals with ease.
Product Specs:
- Ingredients: Water, Soy Sauce (water, wheat, soybeans, salt), Ginger Purée (ginger, citric acid), Rice Wine Vinegar (naturally occurring sulfites), Pure Cane Sugar, Lemon Juice, Garlic, Canola Oil, Modified Food Starch, Orange Juice Concentrate, Dried Scallion, Dried Onion, Wasabi Oil (canola oil, wasabi powder, mustard oil), Natural Flavor, Xanthan Gum
- Allergens: SOY, WHEAT
- Gluten Status: Gluten
- Genetically Modified: Non GMO
- Made in USA
- Weight: 8 oz.
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