Grown locally in our Woburn Greenhouses, Uncle Mike's Cayenne Red Pepper is a very hot red pepper. The favored spice of Creole and Cajun cuisine. Thin-walled, skinny, wrinkled fruits are 5-6″ long. Easy to grow and tolerant of hot, humid weather, will produce all summer long. Great for containers. Don't forget to get some good support!
70-75 days to harvest.
Scoville Heat Scale: 30,000-50,000
Light: Full Sun
Water: When dry